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Vegan Recipes

15 recipes

100% plant-based fakeaway recipes packed with flavour.

  • A bright red plate holds a yellow curry with tofu, vegetables, and rice topped with sesame seeds and a lime wedge. The plate is on a wooden cutting board or kitchen top, viewed from a 45-degree angle.
    WagamamaWagamama

    Wagamama Tofu Raisukaree

    A vibrant vegan take on Wagamama’s iconic Raisukaree — crispy tofu cubes in a creamy coconut, lemongrass, and lime sauce with peppers, chilli, and fresh coriander. Light, fragrant, and full of plan…

    Prep 15 minsCook 25 minsServe 2
  • Zizzi Bold Bean Co Butter Bean Stufato served in a dough bowl on a red plate on a wooden kitchen counter.
    ZizziZizzi

    Zizzi Bold Bean Co Butter Bean Stufato

    Vegan butter bean stew with harissa, lentils, and vegetables in smoky tomato sauce. Served in a dough bowl with crispy kale.

    Prep 15 minsCook 35 minsServe 4
  • A steaming bowl of tofu and mushroom pho in a green bowl, filled with rice noodles, sliced red peppers, mushrooms, tofu cubes, fresh herbs, and lime wedges on a wooden countertop.
    PhoPho

    Pho Cafe's Tofu and Mushroom Pho

    Vegan Vietnamese pho with crispy tofu, umami-rich mushrooms, and aromatic star anise broth. Plant-based comfort food that's deeply satisfying.

    Prep 15 minsCook 50 minsServe 4
  • Greggs vegan steak bake on a red plate on a wooden kitchen counter top.
    GreggsGreggs

    Greggs Vegan Steak Bake

    Quorn pieces with diced onions and mushrooms in a rich vegan gravy, encased in golden puff pastry lattice.

    Prep 20 minsCook 25 minsServe 4
  • Overhead photo of Pret A Manger’s Butternut Mezze salad — roasted butternut squash, beet hummus, grains, and leafy greens served in a clear takeaway bowl on a wooden counter.
    Pret A MangerPret A Manger

    Pret A Manger Butternut Mezze Bowl

    A vibrant vegan super-plate with roasted butternut squash, chargrilled chickpeas, chilli aubergine, and massaged kale over brown rice and quinoa.

    Prep 15 minsCook 35 minsServe 1
  • A glass jar filled with homemade Honest Burgers-style pickles — thin cucumber slices with mustard seeds and fresh dill floating in golden brine — sitting on a wooden kitchen countertop under warm natural light.
    Honest BurgersHonest Burgers

    Honest Burger Pickles

    Crisp, tangy, and full of flavour — these Honest Burgers-style pickles bring the signature bite to your homemade burgers. Perfectly balanced between sweet and sharp, just like the real deal.

    Prep 15 minsCook 5 minsServe 8
  • Two golden-brown West Cornwall Pasty Co Spicy Chickpea Rolls, with diagonal scoring on their pastry, are arranged on a round, light green plate. A silver fork rests between them on the plate. The plate is on a wooden surface.
    West Cornwall Pasty CoWest Cornwall Pasty Co

    West Cornwall Pasty Co Spicy Chickpea Roll Pasty

    Make West Cornwall Pasty Co's vibrant Spicy Chickpea Roll with seasoned chickpeas, spinach, spices and a kick of chilli in flaky puff pastry. A tasty vegan option that's rolled, not crimped.

    Prep 25 minsCook 30 minsServe 4
  • A Vegan Steakless Pasty with a golden-brown, crimped crust is cut in half on a round, light green plate. The filling, visible in the center, consists of a mixture of vegetables and plant-based 'steak' pieces. The plate rests on a wooden surface.
    West Cornwall Pasty CoWest Cornwall Pasty Co

    West Cornwall Pasty Co Vegan Steakless Pasty

    Make West Cornwall Pasty Co's Vegan Steakless Pasty at home with seasoned plant-based mince, potato, swede and onion in dairy-free pastry. 100% vegan, 100% delicious.

    Prep 30 minsCook 45 minsServe 4
  • A glass jar filled with rich orange-red Nando’s-style Medium PERi-PERi sauce sits on a wooden countertop, tied with rustic twine and topped with a spoonful of thick, glossy sauce.
    Nando'sNando's

    Nando’s Medium PERi-PERi Sauce

    Recreate Nando’s Medium PERi-PERi Sauce at home — the perfect balance of smoky chilli heat, garlic, and citrus. This bold, spicy sauce delivers that signature peri-peri kick that Nando’s is famous…

    Prep 10 minsCook 10 minsServe 10
  • A glass jar filled with creamy orange Nando’s-style lemon and herb sauce sits on a wooden countertop beside a freshly cut half lemon, lit by soft natural light.
    Nando'sNando's

    Nando’s Lemon & Herb Sauce

    Recreate Nando’s Lemon & Herb Sauce at home — a zesty, mild peri peri blend with lemon, herbs, and garlic. Perfect as a marinade, dip, or finishing drizzle for grilled chicken. Authentic, easy, and…

    5.0 (1)
    Prep 10 minsCook 10 minsServe 10
  • Wagamama-style pulled shiitake donburi served in a black bowl with rice, kimchi, edamame, and shredded vegetables on a wooden countertop with chopsticks beside it.
    WagamamaWagamama

    Wagamama Pulled Shiitake Donburi

    Make Wagamama's incredible vegan Pulled Shiitake Donburi at home! Sticky, glazed mushrooms with fresh vegetables over fluffy rice - plant-based Japanese comfort food at its finest.

    Prep 15 minsCook 20 minsServe 2
  • Three golden-brown vegan sausage rolls topped with sesame seeds, arranged on a blue plate on a wooden table, showing their flaky pastry and savoury vegetable filling.
    GreggsGreggs

    Greggs Vegan Sausage Roll

    Make Greggs' famous Vegan Sausage Roll at home with this easy copycat recipe. Flaky puff pastry filled with seasoned soya mince - better than the original!

    4.0 (1)
    Prep 20 minsCook 25 minsServe 6
  • A colourful Pret-style humous and falafel mezze salad in a green bowl, featuring sweet potato falafel, creamy humous, brown rice with red quinoa, pickled carrots and cabbage, cucumber, pomegranate seeds, herbs, and a lemon wedge on a green background.
    Pret A MangerPret A Manger

    Pret A Manger Humous & Falafel Mezze Salad

    A Pret-style mezze salad with sweet-potato falafel, creamy humous, dressed brown rice & red quinoa, pickled cabbage and carrot, fresh herbs, cucumber and pomegranate—finished with a bright French-s…

    Prep 20 minsCook 25 minsServe 1
  • A black bowl of Wagamama-style Bang Bang Cauliflower, crispy golden cauliflower bites coated in a spicy-sweet sauce, garnished with fresh coriander and thin ginger strips.
    WagamamaWagamama

    Wagamama Bang Bang Cauliflower

    Crispy fried cauliflower coated in Wagamama’s famous spicy-sweet bang bang sauce, topped with fresh coriander. A perfect vegan starter or side dish.

    5.0 (1)
    Prep 15 minsCook 15 minsServe 3
  • Kare Burosu Ramen with udon noodles, crispy tofu, mushrooms and chilli.
    WagamamaWagamama

    Wagamama Kare Burosu Ramen

    A comforting Japanese-inspired vegan ramen with curried broth, udon noodles, and chargrilled vegetables, inspired by Wagamama’s Kare Burosu.

    Prep 15 minsCook 25 minsServe 2

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